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Mountain Cafe Flapjack

Published by Rebecca Field April 4, 2024

Flapjack (serves 8) To make gluten and dairy free use dairy free margarine and gluten free flour (as per original recipe). I have made both […]

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egg muffin recipe

Recipe request: Egg muffins

Published by Rebecca Field December 5, 2022

Versatile Egg Muffins 1 tbsp oil 150g broccoli, finely chopped 1 red pepper, finely chopped 2 spring onions, sliced 6 large eggs 1 tbsp milk large pinch of smoked paprika 50g cheddar or gruyère, […]

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vegetarian lunch options

Recipe request: Chickpea & rice balls

Published by Rebecca Field

Chickpea and Rice Balls Gluten free and vegetarian 100g rice + 240ml water 1tbs sunflower oil 1 small onion 1 garlic clove 1 fresh red […]

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homemade energy balls

Energy balls – for picnic lunches

Published by Rebecca Field July 17, 2018

DAIRY AND GLUTEN FREE We started to make these earlier this year according to Ella’s recipe, but you can vary it somewhat. We have never […]

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