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Fresh from the garden to the kitchen

vegetarian main course

Cheese and Asparagus Roulade

May 24, 2018 Rebecca Field

First seen in Good Food Magazine, May 2005 This has been a very popular recipe this spring (2018). Requested frequently. We do mak …

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baked salmon

Scottish baked salmon recipe: sun-dried tomato, olive and cheese

July 13, 2017 Rebecca Field

Baked salmon with sun-dried tomato paste, olives, & cheese Baked salmon is an impressive dish to serve your guests. It works e …

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Bread alternative: cheese and olive scone bake

July 6, 2017 Rebecca Field

Sometimes we just like to have an alternative to our classic bread combination, though our favourite recipe combination always goe …

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Top quality food

Scottish risotto cake: courgette and rosemary

June 29, 2017 Rebecca Field

Courgette and rosemary barley cake This recipe owes its inspiration to BBC Good Food summer salads and vegetables published in Jul …

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Scottish tray bakes

Recipe Request: Raspberry & Pine Nut bars

May 22, 2017 Rebecca Field

Scottish tray bakes: easy traybake for walkers, climbers and cyclists We make Scottish tray bakes relatively frequently. This part …

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pork with star anise

Recipe Request: Pot-roast pork with star anise, ginger, tamarind and Port

May 15, 2017 Rebecca Field

Pot-roast pork This recipe was first found in Sophie Grigson’s “Country Kitchen” – we’ve found, through lack of Port in the kitche …

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