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Published by Rebecca Field 
May 31, 2026
Makes 4 tarts 375g puff pastry 1 egg 1 tbsp demerara sugar 1tbsp creme fraiche Approx 2 sticks of rhubarb or enough to cover the […]
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Published by Rebecca Field January 29, 2026
PUDDING INGREDIENTS 175g chopped dates 300ml boiling water 1tsp bicarb 85g vegan margarine 100g sugar (coconut sugar if you have it) 2 large eggs 190g […]
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Published by Rebecca Field September 10, 2025
One advantage of having a garden is that we can grow all the fruits and vegetables which can be difficult to find in the supermarkets. […]
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Published by Rebecca Field August 13, 2025
Picture to come when we make the next batch! These are the most amazing biscuits to have stocked up in an air tight container […]
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Scot Mountain Holidays (Ltd),
Fraoch Lodge, Deshar Road,
Boat of Garten,
PH24 3BN
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